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Situated amongst the fynbos and abundant birdlife high against the Galpin Peak
mountain with breathtaking vistas of the Hemel-en-Aarde Valley from the majestic
Babelonstoring Mountains over the Boskopdam and Botriver Lagoon towards the Atlantic
Ocean and the distinctive Hangklip Mountain on the horizon is a little gem called
Heaven Restaurant. The style is distinctively Brasserie with a twist of unique flavours
to give the menu a very distinctive and decadent appeal.
Breakfast can be enjoyed in a relaxed and beautiful surrounding with birdsong and
fresh mountain air to invigorate the sense of wellbeing.
Lunch is served with the Patron Chef, Stefan Louw, in attendance in his open kitchen
for you to see how your choice of dish is prepared by his very competent and creative
team. Dishes are carefully prepared from fresh produce from the surrounding area
and our own ‘veggie patch’.
To augment your sumptuous dish there is a choice award winning Newton Johnson wines
from Winemakers Gordie and Nadine Johnson.
Heaven Restaurants also caters for small intimate functions of up to 60 people and
your special menu will be prepared for you by Stefan personally.
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Restaurant Opening Times
Tuesdays – Sundays
Breakfast 09h00–11h00
Lunch 12h00–15h00
Dinner By arrangement for parties of 15
or more
Telephone +27 (0)21 200 2148
Lat: 34°22'9.65"S Long: 19°15'33.76"E
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Tasting Room Opening Times
Monday – Saturday
10:00 – 15:00
E-mail heaven@newtonjohnson.com
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